International Cuisine In Zagreb: Pekinška Patka, international minimarket

Pekinška Patka

September 20, 2020 – Continuing our series on Zagreb’s international food offer and the stories behind these cuisines and businesses. This time, international food market Pekinška Patka

My name is Josip and I’m Croatian by birth. We opened Pekinška Patka in 2013. There was a real lack of stores like this in Croatia. My partner Andrea and I were sick of working for other people. Andrea has been a vegetarian for a long time and she likes cooking. I like travelling and trying new foods, so we both had an interest in international foods. We’re also both big music fans.

The first places I started travelling to were Greece and Turkey. I must have returned to those countries 10 times now. They really aren’t so far from here and, when you go, there’s something really similar about them, yet at the same time the cultures are very different (from here). Croatia is a mix of cultures, we have influences from there. In Istanbul, you can even find ćevapčići. The food is often very fresh, lots of vegetable dishes. They take great care over their food. For instance, if a guy does gyros in Greece, he takes great pride in what he does. The ingredients are always the best. It’s a job probably he will do his whole life. People who do that job in other places, they don’t have that sense. For them, it’s just work.

I visited Japan around 10 years ago for work. That was an excellent experience. I had plans for the first day I arrived, but they went out of the window. It was culture shock. I was there for around two weeks. I discovered ramen there. It was one of the easiest things for me to order. I ate sea urchins and onigiri. Everything was super tasty.

The stock in Pekinška Patka has been changing ever since we opened. We never used to have Mexican food. Now we have a whole shelf. And our Asian food range is now really big. We have foods and ingredients from India, the Middle East, Mexico, some from South America and also some West African basics like Egusi, Ogbono, Gari and Okra We try some things at home and if we want to promote them, we add them to the stock. Other new items come from customer requests.

It’s difficult to say what are the most popular things we sell. Everyone comes for different things. Filipino customers like to pick up ingredients for their tamarind soup – Sinigang. Some Croatians only come for noodles and Asian food, others only for Mexican or to buy spices. Most of our customers are Croatian, after that, lots of Filipino people come here, Israeli students, ex-pats and members of different Asian communities here in Zagreb. We like it most when families come in with their kids and you see that a child of maybe 10 years old is crazy about Asian food. When we were kids, it was impossible for our parents to bring us to a shop like Pekinška Patka. They didn’t exist here back then.

Right on cue, TCN’s chat with Josip was halted by two delightful Filipino ladies coming into the store. Regular customers of Pekinška Patka, they were only too happy to tell TCN what they like about the shop

My name is Liezel and this is Marisol. We are from the Philippines. We discovered the shop on the internet maybe three months ago. We arrived in Croatia maybe one year ago. Life is much better since we discovered this store! We used to go to Metro, but it’s far on the bus from where we live. They sell things here that we can’t find in other supermarkets – good Oyster sauce, products we like from the Philippines, fish and snacks. The ingredients we buy here help us make some of our most famous national dishes, like pancit. You need special noodles to make it. Our Croatian friends are very curious about Filipino food. They love to try everything. And they like it, mostly.

Josip: Regular Croatian customers usually get more adventurous over time. They like trying new things. And they ask for recommendations, which I’m always happy to give. I’ve tried almost everything in the shop. In our house, we always have Lao Gan Ma chilli oils from China, Mexican salsa verde, Petjel peanut sauce from Indonesia, which is very aromatic and Japanese mayo, which I recommend to anyone who likes mayo. It’s really special.

You can visit Pekinška Patka at Vlaška 78