Fiuman reports that two sparkling wine workshops were held in front of loyal visitors: Sparkling Kvarner and Natural Sparkling (Croatia & Slovenia).
At the first workshop, six wines produced by the pét-nat method (fr. pétillant naturel) were presented at a “blind” tasting. With the leader dr. Sc. Nina Levičnik, the founder of the Salon of Sparkling Wines network and a big fan of “natural” sparkling wines, the participants learned what the terms pét-nat, méthode ancestrale, and col fondo have in common and how they differ from other methods.
The presenter emphasized the importance of “terroir” in wine production with this ancestral method. The Croatian representatives were Tomac, Šember, Veralda, and the Slovenian Atimo, Keltis, and Štemberger.
At the second workshop, participants learned that Kvarner is the third Croatian wine region in terms of sparkling wine production. The recently founded the Kvarner Wine Association which today has as many as 10 sparkling wine producers who were presented at the workshop under the auspices of the Kvarner Tourist Board. Sparkling wines in Kvarner are produced from the original varieties – žlahtina, belica, mast – charmat, and the traditional method.
The moderator, Dr. sc. Žarko Stilin, secretary of the Kvarner Wine Association, one of the loudest promoters of original Kvarner wine varieties, organizer of several wine events, the most important of which is the International Wine and Gastronomic Festival WineRi, spoke about the interesting and special features of Kvarner sparkling wines.
Participants tasted 10 sparkling wines: Maličić winery Šipun, Porin Estate Winery Katunar, Valomet PZ Vrbnik, Gospoja PZ Gospoja, San Marino Wine houses Pavlomir, Soubze catering and Nada shop, Stara Bakarska Vodica PZ Dolčina Praputnjak, Biser žlahtine Ivan Katunar – Plovanić vina and Ružić – OPG Ružić.
Workshop leader dr. sc. Žarko Stilin proudly stated that sparkling wines in Kvarner have a long tradition, and with the Kvarner Wine Association, the promotion will be even more visible through many activities, education on table culture, organization of round tables, lectures, and scientific conferences to promote Kvarner with the support of Kvarner Tourist Board.
The wine workshops were an introduction to other sparkling events ahead of the 5th Salon of Sparkling Wine Zagreb, on June 11, 2021, on the Oleander terrace of the Hotel Esplanade. The date has been targeted to meet the summer and the upcoming tourist season when the consumption of sparkling wines will be more frequent than usual and any promotion is welcome.
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