croatian food
Pag Salt Gains EU Protection – Croatia Now Has 22 Protected Products
As Morski writes on the 11th of April, 2019, Pag salt (Paška sol) has received protection at the EU level. ...
First Croatian Olive Oil for Children – Brachia Kids
There’s no denying that Croatian olive oil is second to none, and we’re not the only ones who think it. ...
Potential for Croatian Producers as Prosciutto Exports Continue to Grow
As Morski writes on the 3rd of April, 2019, what has been happening with prosciutto for the past three to ...
Croatia’s Mlinar Opens First Bakery in Scandinavia!
Whether it’s a cheese burek and yogurt or kifle and a hot coffee to get you going in the morning, ...
Has Croatia Ruined its Oysters? According to an Expert, Apparently…
Have Croats managed to destroy their beloved Ston oysters with feces? Maybe. It sounds like another negative and inflammatory headline ...
Croatian Cuisine: Your Guide to Sausages and Salamis
If anything, Croats are big fans of cured meats and love to share spreads of good cured meat called platas with ...
Pag Cheese Finally Gets Protected Designation of Origin Label
The good news has arrived early this year and this season’s production of the famed and award winning Pag cheese ...
Sandra Perković Becomes Ambassador for Vegeta Natur
Sandra Perković meets Podravka. Linking Croatian companies and Croatian athletes is important for the overall strengthening of the image of ...
Another Good Year for Pag Cheese!
Excellent news for Pag as its American distributor sings its praises.
