croatian food
VeeMee: Largest Web Platform for Croatian Food Sales Coming Soon
As Josipa Ban/Poslovni Dnevnik writes, the VeeMee platform, founded five years ago with the aim of increasing the competitiveness of domestic ...
Varazdin Company Koka First to Receive Proven Quality Label for Poultry
As Poslovni Dnevnik writes, the Varazdin company Koka was the first to receive and use the aforementioned label for its ...
Exploring Croatian Recipes: How Slavonian Can You Go? Pogacice sa Cvarcima
This is one of those recipes that you needed to start preparing last year. It is made with one of ...
Vir Burger Costs 1200 Kuna, Creator Says He Needs to Double Price
As Poslovni Dnevnik writes, the Kraken Bar on the island of Vir offers its guests an apparently very special burger, ...
71 kg of Food Per Capita Thrown Away in Croatia Every Year
Prevention and educating citizens has not been recognised in Croatia as key in the fight against the creation of food waste, ...
Love Croatian Brunch? Zagreb Declared Second Best Brunch City in Europe
As Ana Blaskovic/Poslovni Dnevnik writes, the Croatian capital has been ranked as one of the top cities in Europe this summer ...
Belje Wins Two Gold Medals for Much Loved Slavonian Delicacies
As Poslovni Dnevnik writes, at the Faculty of Agrobiotechnical Sciences in the City of Osijek, the very first kulen quality ...
Croatian Tomatoes to Hit Market With New Proven Quality Label
As Poslovni Dnevnik writes, after the Ministry of Agriculture passed the Decision on the recognition of the ”proven quality” label for ...
One in Five Croatian Citizens Eat Meat Everyday
According to the survey, 7.6% of respondents eat meat several times a month and 1.6% do so rarely. It also ...
Croatian Domacica Biscuits Spark Sexism, Feminism Debates
Domacica, which if you speak Croatian, you’ll know means housewife, has now been joined by words such as umjetnica (female ...
