Dalmatian Pršut
Dalmatian Prosciutto Production Could be Threatened by Lack of Bura Winds
As Poslovni Dnevnik writes, due to the unusually high temperatures that unfortunately caused spoilage, a lot of prosciutto was thrown away ...
Dalmatian Bacon Joins Prosciutto With European Protection
If you’ve visited Croatia – perhaps, even if you haven’t – you’ll have tried or at least heard of its ...
Big Plans for Croatian Meat Industry and Dalmatian Prosciutto
Big plans are in the works for the Croatian meat industry, more precisely the Pivac company who are going forward ...
‘Days of Dalmatian Smoked Ham’ Begins in Zagreb
It is the beginning of ‘Days of Dalmatian Smoked Ham in Zagreb’, a smoked ham filled feast that will last ...
Tomorrow Starts the 11th National Pršut Fair in Sinj
Under the high patronage of the President of the Republic of Croatia Kolinda Grabar Kitarović the 11th National Pršut ...
The 11th National Pršut Fair in Sinj Soon
(photo: Ferata.hr / Ante Botić) It might be the most used word in the hinterland – pršut. Especially nowadays, ...
Vrgorac is a Town of the Dalmatian Pršut and Wine!!
Yesterday, February 29, 2016, the Tourism Council of the Vrgorac Tourist Board issued a declaration to have Vrgorac become the ...
Dalmatian Smoked Ham (Pršut) Protected by EU – Try the One from Dugopolje
(photo: Domagoj Jakopović / 24sata) Dalmatinski Pršut (smoked ham) has been added to the EU´s list of Geographical Indications ...