food and drink
Chef’s Stage in Šibenik: Gastronomy Influences Perception of Destination
As Morski writes on the 18th of March, 2019, yesterday one of the most important gastronomic congresses in the Republic ...
Croatia’s Mlinar Opens First Bakery in Scandinavia!
Whether it’s a cheese burek and yogurt or kifle and a hot coffee to get you going in the morning, ...
Has Croatia Ruined its Oysters? According to an Expert, Apparently…
Have Croats managed to destroy their beloved Ston oysters with feces? Maybe. It sounds like another negative and inflammatory headline ...
Ante Gotovina Signs Contract For Sale of Adriatic Tuna with Metro
Good news for respected Croatian General Ante Gotovina as his tuna company signs a contract with a Metro, which will ...
Croatian Cuisine: Your Guide to Sausages and Salamis
If anything, Croats are big fans of cured meats and love to share spreads of good cured meat called platas with ...
Second Best in European Union: Croatia Produced 35% More Wine This Year
Croatia is the second best in the European Union when it comes to wine production for 2018. The country produced ...
Sandra Perković Becomes Ambassador for Vegeta Natur
Sandra Perković meets Podravka. Linking Croatian companies and Croatian athletes is important for the overall strengthening of the image of ...
Good Food Festival is Returning to Dubrovnik!
The Good Food Festival will return to Croatia’s southernmost city once again, bringing with it an array of gastronomic delights.
Intangible Heritage of Croatia – Ćupter – Traditional Wine Jelly Candy
Learn how to make the candy of Croatia’s past!
Croatia’s Surf’n’Fries Opens Doors in Australia!
The well frequented Croatian brand opens its doors on the other side of the world.
