Price: 64,98 kn
It’s not wood, it’s cedar and a pepper scent, but from wine, not the barrel… The Ritoša cellar is too meticulous in sensing and controlling the processes not to achieve full integration of all fermentation and schooling aromas into a rounded whole in such a good year as 2015 was.
I know I claim each year that that Cabernet Sauvignon is the best ever, but such fruit balance, not at all jam-like despite a very warm year and such ideally ripe tannin create a rather rare harmony (13%).
A dusty cloak of tannins textures blackcurrant and blackberries into a new whole which surpasses individual value of its components, as if the grape material received a new youth, new existence, nobler and deeper.
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