The Berlin Fair, one of the largest in the world, is a great stage and opportunity to promote Croatian products. Green Week 2020 has already seen an appearance from Croatia’s beloved Podravka in the form of a reception for 3500 people.
As Poslovni Dnevnik writes on the 17th of January, 2020 the Republic of Croatia is a partner of one of the world’s most important fairs of agriculture and food industry, Green Week 2020, which takes place in the German capital city of Berlin from January the 17th to the 26th, 2020, and Podravka, as a leading Croatian food company, is actively participating in the activities of representing Croatia as a country.
In addition to presenting and presenting a wide range of its products, Podravka is also participating at Green Week 2020 as a promoter of Croatian cuisine by organising a national restaurant offering traditional Croatian dishes, which was also visited by Prime Minister Andrej Plenković on the first day of the fair, accompanied by Marin Pucar, Podravka’s CEO and his various associates.
The first opportunity to taste the specialties of Croatian cuisine prepared daily by Podravka’s culinary promoters at Green Week 2020 began at the very start of the fair, many guests enjoyed a festive reception on the occasion of the opening of the fair on the 16th of January, where 3500 guests and delegations from around 100 countries enjoyed Croatian delicacies.
For this occasion, 4000 servings of meals and 12,000 cakes were prepared exclusively from Croatian ingredients – including a massive 2500 kilograms of meat and 1000 kilograms of fish. The taste of the rich meat and fish menu was spiced with the indispensable Vegeta. Dolcela, Žito, Lino Lada and Čokolino are also all present with their cake production. With ham and kulen as recognisable Croatian trump cards, Green Week 2020’s international guests were delighted by Podravka’s offer.
In cooperation with numerous partners and Croatian producers, the daily offer of Podravka’s Croatian national restaurant at Berlin’s Green Week 2020 will feature a rich menu with selected dishes from across all Croatian regions; a selection of top cheeses, prosciutto, kulen, fish dishes, various dumplings and a variety of cakes and other desserts.
“The Berlin Fair, one of the largest in the world, is a great stage and opportunity to promote Croatian products, strengthen economic ties with Germany and other European countries and further step into markets around the world. Podravka also participates in international fairs of this importance with great pleasure in promoting Croatian traditional cuisine. This contributes to strengthening the recognition of Croatia as a tourist and gastronomic destination,” said Marin Pucar, CEO of Podravka.
Green Week 2020 in Berlin, featuring Croatian manufacturers among more than 1,800 exhibitors and over 100,000 products from all around the world, is an opportunity for the additional promotion of Croatia in the context of the EU Council Presidency throughout the first half of 2020.
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