Chopsylicious: Enjoy Chops Grill at Promotional Prices this Week Only!

Daniela Rogulj

June 23, 2020 – As we say hello to summer, we must say goodbye to the favorite Chopsylicious menu at Chops Grill in Split. 

Summer is officially here after it felt that spring had no end – and with the coronavirus measures mostly lifted in Split, we can get out to enjoy the summer sunshine. 

Because any excuse to eat out, and eat outdoors this season is a good one, we’re here to tell you about one promotion you’ll need to run to, to make sure you don’t miss out until next season.

We’ve told you a thing or two about the cherished Chopsylicious menu at Chops Grill, which offers mix-and-match three-course menus at Split’s favorite steakhouse for stellar promotional prices. However, with summer in full swing, Chops is gearing up for something new, and this springtime-favorite menu is around for just one more week. 

So, why is this menu THAT good, you might ask? Let us enlighten you. 

For starters, guests can choose from a selection of Vichyssoise soup of leek and potato, tuna belly carpaccio with shallots and a rocket salad with pomegranate and citrus, the crispy Panzanella salad with skuta cheese and whole grain mustard dressing, or steak tartar. 

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For main courses, it’ll be hard to decide between the beetroot risotto or seafood spaghetti with squid ink sauce and local wild herbs, though that’s without mentioning the list of meat dishes on the menu. 
 
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For instance, the supreme chicken is served with seasonal vegetables and potato puree, while the beef, vegetable and plum skewers are accompanied by potato wedges. The grilled rump steak is filled with bacon and cheese, while you can never go wrong with the classic T-bone steak. However, we think the real star of the show is the beef wellington, wrapped in mushroom, onion, foie gras sauce and fresh black truffle. For only 210 kuna, you’ll be hard-pressed to find a dish this good for this cheap anywhere else in Split (locals, we’re looking at you). 

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And because no meal is complete without dessert, Chops has pulled out all of the stops, offering guests the fruits of forest crème brûlée, semifreddo, chocolate brownie with vanilla ice cream or the traditional rožata (egg flan) with lavender, rose, and Chantilly cream.

Are you convinced, yet?

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This is your chance to try some of the best Chops has to offer before the menu morphs into summer mode, though we promise you’ll want to be a part of that, too. 

Chops Grill is now open every day from 12 pm to 11 pm. 

For reservations and more info, email [email protected], visit their Facebook page, or call +385 91 365 0000. You can also visit their website here.

To read more about lifestyle in Croatia, follow TCN’s dedicated page

 

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