An Astrological Guide to Your Next Bottle of Croatian Wine

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There is something inexplicably appealing about astrology, especially at this time of the year. We ask the stars how rich, loved, and healthy we will be (or not) in the coming one. But what if you let your sign choose the next bottle of Croatian wine? Fun is guaranteed!

Aries (March 21 – April 20)


Bold, passionate, stubborn. Your fire nature gives you no time for ordinary things in life. Definitely go for a Babič! Autochthone from Šibenik and Primošten area, this red wine variety will seduce you with its velvety tannins, black fruit aromas and Mediterranean herbal notes. A powerful and lively red that never disappoints. Try it with matured cheeses, Dalmatian prosciutto, pašticada (traditional Dalmatian braised beef dish) or BBQ red meat.

Taurus (April 21 – May 20)


Down to earth, genuine, hedonistic. You simply love your comfort zone. Indulge your senses with a Teran! This autochthone Istrian red wine variety will pamper your palate with its red fruit aromas and peppery notes. Flavour is rich, tannins smooth, soft and round. Pair it with some Istrian prosciutto, boškarin dishes (Istrian cattle breed), truffle pasta or simply with a piece of dark chocolate.

Gemini (May 21 – June 21)


Outgoing, talkative, the social butterfly of the zodiac. Your next bottle must be sparkling, as your personality. Best Croatian sparkling wines come from the Plešivica area. Also known as ‘’Croatian Champagne Region’’, this area is producing excellent sparkling wines by using the traditional method. The wines from the area have a complex bouquet, pleasant acidity and aromas of white stone fruit, bread crust and butter. Enjoy your bubbles with creamy cheeses, almonds, fish carpaccio or oysters.

Cancer (June 22 – July 22)


Although people often perceive you as cold and distant, your thick external shells hides a gentle and emotional soul. Your ‘’winemate’’ is definitely a Grk! This rare white grape variety from Lumbarda on Korčula island is on its way to glory. Dry, full-bodied, mineral, with primary ripe fruit aromas, such as apples and pears, Mediterranean herbal notes and a characteristic final bitterness. Pairs well with tuna tartare, white fish, mature cheeses and asparagus dishes.

Leo (July 23 – August 23)


Vivacious, creative, dramatic. For your majesty ‘’the king of the jungle’’, I recommend nothing less than a Bogdanuša. An ancient autochthone white grape variety from Hvar island, which literally means God-given (sounds appealing, right?). A refreshing dry white wine with low acidity and primary floral aromas. Enjoy it alone, paired with some white meat or grilled white fish.

Virgo (August 24 – September 22)


Logical, practical, a perfectionist. Since you don’t have time to waste, go straight on to a Pošip: one of the most loved white wines by locals and foreigners alike. Native to the island of Korčula, today this grape variety is widespread in Central and Southern Dalmatia. Dry, full-bodied, exceptionally mineral, dominated by apricot, peach and citrus aromas. Best served with fish and shells, but also pairs well with Dalmatian prosciutto and Pag island cheese.

Libra (September 23 – October 22)


Charming, balanced, harmonious. However, making a decision is always hard for you. Pick an elegant and timeless Istrian Malvazija and you won’t be disappointed. The queen of Istrian whites will enchant you with its apricot, acacia and almonds aromas. Fruity, fresh, always harmonious thanks to its perfectly balanced acidities. Try it with fish, white meat or your favourite pasta dish.

Scorpio (October 23 – November 22)


A complex and mysterious personality: loyal, compassionate, but can attack when least expected. You are definitely a Plavac Mali! Its name translates as the ‘’Little Blue’’ and it is the king of Dalmatian red wine varieties. This is a ‘’serious’’ red wine, high in alcohol and tannin, with primary black fruit aromas and spicy notes. Try it with a Dalmatian charcuterie board, red meat dishes or simply with a nice BBQ steak.

Sagittarius (November 23 – December 21)


Independent, adventurous, curious. Feed and celebrate your curiosity with a bottle of Opolo! Opolo is the traditional Dalmatian name for rosé wines, which are usually made from Plavac Mali or Babić grape varieties. Dalmatian rosé are dry, refreshing, mildly acid, with primary raspberry and strawberry aromas. Enjoy it with shrimps, chicken dishes, your favourite pasta and even pizza!

Capricorn (December 22 – January 20)


Ambitious, hardworking, determined. You have a ‘’the best or nothing’’ mindset. So for you I suggest a bottle of Dingač: the best of Plavac Mali variety, coming from the homonym protected winegrowing area on the Pelješac peninsula. A Dingač, often aged in barrique barrels, will satisfy the Capricorn’s taste buds with its ripe black fruit aromas and spicy, smoky notes. Try it with game dishes, such as wild boar, or with slow-cooked beef in thick and rich sauces.

Aquarius (January 21 – February 19)


Rebellious, altruistic, nature-lover. Absolutely go for a Prč! This rare white grape variety from Sućuraj, on Hvar island, is according to locals a powerful natural aphrodisiac. ‘’Gods call it nectar, people Prč (…) And it raises men’s strength to the clouds’’ Danko Angjelinović (1893–1963). Dry, crispy, with primary grapey muscat aromas and citrus notes. Pairs perfectly with white meat, fish and any type of seafood. 

Pisces (February 20 – March 20)


You are a sensitive, emotional and caring soul. Celebrate your senses with some Prošek: the Dalmatian traditional dessert wine. Made through the passito method with different local grape varieties, this wine has primary dry fruit, raisins and jam aromas. Irresistibly sweet, just as you are. Serve it with some traditional Croatian pastries or dried figs. P.S. Never confuse Prošek with Prosecco, but that’s another story.

Want to learn more about Croatian wine? Follow the dedicated TCN section.




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