Food
Marble – Biggest Zagreb Steakhouse Opens its Doors
February 3, 2024 – Novi Zagreb was on fire this Tuesday, and in the most positive sense. A steak show, ...
Zagreb Michelin Star Restaurant Noel Welcomes Mario Mandarić as Co-Owner
January 26, 2024 – After becoming the head chef of the only Zagreb Michelin star restaurant not three months ago, ...
Black Slavonian Pig Meat Becomes 46th Protected Croatian Product
December 14, 2023 – Black Slavonian pig meat received the European protected mark of authenticity, the European Commission announced in ...
6 Croatian Chefs Nominated for Prestigious JRE Awards!
November 28, 2023 – JRE – Jeunes Restaurateurs, a well-known international association of restaurateurs that unites young chefs and owners ...
Cooking Under the Bell – the Croatian Peka
November 1, 2023 – When you think of Croatian cuisine, your taste buds may instantly gravitate toward the renowned Mediterranean ...
Split on BBC – Rick Stein Gastronomic Road Trip
Watch this video to get really hungry as the famous Rick Stein discovers the food of Split and the region, ...
Wild Asparagus – Pick It, Cook It, Enjoy It
Anyone walking around Marjan, or any other hiking location in Dalmatia these days, might witness a strange situation – people ...
Pizza Vending Machine
After arriving back in town from a rainy Zagreb and Budapest, I was excited to get in one more of ...
Dalmatian Lamb, One of a Kind
Dalmatian lamb might be branded and protected as authentic products, reported Slobodna Dalmacija and The Adriatic Times. Joint project of ...
