Commuting to and from work is a common part of the day for many.
It is something I have not done for many years. Living on Hvar and working from a laptop, there has not been a daily routine for a long time. When I started the Total Split project a couple of months ago, a routine appeared, as my daily schedule was ruled by the ferry schedule.
Often it was the early catamaran from Jelsa at 06:00 and the last ferry home to Stari Grad at 20:30, an 18 hour day. Meetings, meetings, meetings. Very rarely time for lunch and invariably, I ended up grabbing something to eat on the way to the ferry.
After ten years in Dalmatia, there are few things I miss about the UK, but a kebab is one of them, so when I found a kebab shop close to the ferry, my new commuting life improved.
It is a family business, very nice people and always great service. Given my reluctance to spend much time waiting for ferries, I tend to time things so as not to wait too long at the ferry. Sometimes there is time to sit and eat the kebab, sometimes, it is a takeaway.
“My ferry leaves in six minutes – can I take a kebab to go?”
As with most commuters, one builds a relationship with the people on the way, and I have enjoyed the brief chats with Antonija, a law student helping out in the family business. A kebab order in Croatian one day, an English version the next. The building of a commuter’s relationship.
“I also speak Russian.”
Ha! Almost my native tongue. We exchanged a few sentences while waiting for the gyros. I used to be an aid worker on the edge of Siberia.
That’s what I like about Split, and other cities. There is always a story, always some personality in every situation. And the kebabs are not bad either…
Fast Food Baltazar
Kneza domagoja bb..split.. (in the concourse by the ferry walking from the old town)
0919254222