As Poslovni Dnevnik/Suzana Varosanec writes on the 9th of June, 2020, Croatia’s southernmost city of Dubrovnik has got a completely renovated Hotel Rixos Premium Dubrovnik hotel, the doors of which are opening to guests on the 12th of June according to the company’s announcement. This ”soft opening” business period is set to begin immediately after the completion of the hotel’s major investment.
Namely, the investment in the renovation of this well known and wildly popular Dubrovnik hotel, a component of the Rixos Hotels group and a shining star in the portfolio of the luxury class of the Accor group, amounted to a total of 20 million euros.
At the same time, this huge sum represents the largest investment for Dubrovnik’s tourism after the global pandemic caused by COVID-19 struck the country, according to their statement.
The renovation, which lasted a little more than eight months in total, contains the ”signature” of the the famous hotel interior designer Ina Rinderknecht – the winner of numerous awards for luxury hotels she designed in Europe, in London, Zurich, Basel, and Dublin, as well as across the Atlantic over in California.
Rixos Premium Dubrovnik boasts an impressive 310 rooms, suites and a presidential suite. It has nine multifunctional meeting rooms with an offer of advanced technologies and due to its exceptional location, ie -its close proximity to the city centre of Dubrovnik, in a natural bay overlooking the nearby island of Lokrum, it is “ideal for business guests”.
”A novelty in the offer is the Umi Teppanyaki Japanese restaurant, located next to the Libertas Lounge bar, where chefs with rich international experience prepare the most beautiful delicacies of Japanese cuisine with show cooking on the spot in front of the guests. Numerous delicacies are offered to guests on the menus of the Turquoise Restaurant, Sport Bar and Libertas Fish Restaurant located on the beach,” the statement said, emphasising that the hotel employs 130 employees from all over the world and has a rich international experience in luxury hotels and restaurants.
They are proud, they say, of the multiculturalism of their staff and the positive emotions that such inspiring work environments bring, while respecting Dubrovnik’s deep and rich tradition and history.
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